Share

The role of refrigeration in global food supply.

El papel del frío en la alimentación mundial.

Author(s) : IIF-IIR

Type of article: Article

Summary

Spanish translation of the first IIR informatory note on food (see IIR Bulletin, ref. 98-0903). The purpose of this note is to tell how refrigeration can improve everyone's diet, both quantitatively and qualitatively. The note describes: reducing postharvest losses; improving food safety; improving food supply to the cities; benefitting from international trade (foodstuff imports, exports of high-value-added produce).

Details

  • Original title: El papel del frío en la alimentación mundial.
  • Record ID : 1999-0185
  • Languages: Spanish
  • Subject: Figures, economy, Developing country, General information
  • Source: Frío Calor Aire acondicionado - vol. 25 - n. 286
  • Publication date: 1997/10
  • Document available for consultation in the library of the IIR headquarters only.

Links


See other articles in this issue (3)
See the source

Indexing