The post-harvest treatment of fruit and vegetables. Systems and operations for post-harvest quality. Proceedings COST 94.
Date: 1900.01.01
Summary
These proceedings contain the 27 papers presented in the workshop, held within the framework of COST Concerted Action 94, related to the different aspects of processes that affects the quality of produce, held in Leuven, Belgium, September 14-15, 1993. The topics cover storage and handling systems, sensors and models in post-harvest operations. Extract of contents: quality measurement techniques; kinetics of respiration and quality change; systems for quality maintenance during loading, transportation and storage. Some of the papers will be abstracted in the IIR Bulletin.
Details
- Original title: The post-harvest treatment of fruit and vegetables. Systems and operations for post-harvest quality. Proceedings COST 94.
- Organiser : BAERDEMAEKER J. de, MCKENNA B., JANSSENS M., THOMPSON A., ARTES CALERO F., HÖHN E., SOMOGYI Z.
- Record ID : 1996-1286
- Languages: English
- Number of articles: 20
- Publication: Commission of the european communities - Belgium/Belgium
- Source: Source: 283 p. (21 x 29.7); fig.; tabl.
- Conference type: Other conference (non-IIR)
- Notes:
Comm. eur. Communities/Proc. COST 94, Leuven
- Document available for consultation in the library of the IIR headquarters only.
Links
See articles (20)
Indexing
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Themes:
Refrigerated transport: general information;
Cold stores: running, control and safety;
Food quality and safety. Microbiology;
Traceability, metrology;
Specialized cold stores;
Packaging;
Containers and packaging;
Fruit;
Vegetables - Keywords: Tomato; Potato; Nut; Controlled atmosphere; Carrot; Measurement; Transport; Respiration; Banana; Quality; Ready to use; Apple; Pomelo; Ripening (fruit); Handling; Vegetable; Ethylene; Cold storage; Packaging; Energy saving; Fruit
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CA '97. Proceedings of the 7th international co...
- Organiser : THOMPSON J. F., MITCHAM E. J., KADER A. A., et al.
- Date : 1997/07/13
- Languages : English
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Le froid et la conservation des fruits et légum...
- Author(s) : IIF-IIR, BILLIARD F., LETEINTURIER J., DUPONT J. L.
- Date : 2004
- Languages : French
- Formats : PDF
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Cours de formation. Le froid et la conservation...
- Author(s) : IIF-IIR
- Date : 2003/03/17
- Languages : French
- Formats : PDF
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Proceedings of the International Conference Pos...
- Organiser : ISHS, TANNER D. J., DAY B. P. F.
- Date : 2005/07
- Languages : English
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New Applications of Refrigeration to Fruit and ...
- Organiser : IIF-IIR
- Date : 1994
- Languages : English
- Formats : Hard copy, PDF
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