The environmental dimension of food supply chains.
Author(s) : ESTRADA-FLORES S.
Type of article: Article, Review
Summary
From production through processing to retail, food supply chains have an often unmeasured impact on the environment.
Details
- Original title: The environmental dimension of food supply chains.
- Record ID : 2010-1947
- Languages: English
- Subject: Environment, General information
- Source: Chain Thought - vol. 1 - n. 2
- Publication date: 2008/04
Links
See the source
Indexing
-
The "fish cold chain": basic ecological evaluat...
- Author(s) : MEURER C., SCHWARZ W.
- Date : 2003/08/17
- Languages : English
- Source: 21st IIR International Congress of Refrigeration: Serving the Needs of Mankind.
- Formats : PDF
View record
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Warming caused by cumulative carbon emissions t...
- Author(s) : ALLEN M. R., FRAME D. J., HUNTINGFORD C., et al.
- Date : 2009/04/30
- Languages : English
- Source: Nature - vol. 458 - n. 7242
View record
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Greenhouse-gas emission targets for limiting gl...
- Author(s) : MEINSHAUSEN M., MEINSHAUSEN N., HARE W., et al.
- Date : 2009/04/30
- Languages : English
- Source: Nature - vol. 458 - n. 7242
View record
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A burden beyond bearing.
- Author(s) : MONASTERSKY R.
- Date : 2009/04/30
- Languages : English
- Source: Nature - vol. 458 - n. 7242
View record
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The NOAA Annual Greenhouse Gas Index (AGGI).
- Author(s) : HOFMANN D. J.
- Date : 2009/09
- Languages : English
- Source: US Dep. Commer., NOAA, ESRL - 6 p.; fig.; tabl.; 10 ref.
View record