Studies on the water loss and compensation of cut rose during process of vacuum precooling.
[In Chinese. / En chinois.]
Type of article: Article
Summary
Several treatments were applied to cut rose stems (water spraying, dipping, no water) to compare vase life. Detailed results are given.
Details
- Original title: [In Chinese. / En chinois.]
- Record ID : 1996-2937
- Languages: Chinese
- Source: Acta Hortic. Sin. - vol. 21 - n. 4
- Publication date: 1994
Links
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Indexing
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Themes:
Food engineering;
Seeds and plants - Keywords: Precooling; Rose; China; Treatment; Harvesting; Process; Weight loss; Cut flower; Storage life
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Precooling techniques and applications for hort...
- Author(s) : BROSNAN T., SUN D. W.
- Date : 2001/03
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 24 - n. 2
- Formats : PDF
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Studies on different methods of precooling of R...
- Author(s) : PALANIKUMAR S., BHATTACHARJEE S. K.
- Date : 2000
- Languages : English
- Source: Orissa J. Hortic. - vol. 28 - n. 2
View record
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Water loss and its compensation in cut carnatio...
- Author(s) : GAO J. P., SUN Z. R., ZHOU S. T.
- Date : 1996
- Languages : Chinese
- Source: Sci. Agric. sin. - vol. 29 - n. 1
View record
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Modelling of a pre-cooling process of cut flowers.
- Author(s) : WANG H., JANSSENS M. F. M.
- Date : 1993/05/03
- Languages : English
- Source: Contribution of Refrigeration to the Preservation of Quality in Fruit, Vegetables and Halieutic Products. Proceedings of the Symposium.
- Formats : PDF
View record
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Effects of harvesting stage, preservative, and ...
- Author(s) : LEE J. S., KIM Y. A., SIN Y. M.
- Date : 1995
- Languages : Korean
- Source: J. korean Soc. hortic. Sci. - vol. 36 - n. 6
View record