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RFID technologies for cold chain applications. 4th Informatory Note on refrigeration and food.

Tecnologías basadas en radio frecuencia (RFID) utilisada para aplicaciones en la cadena de frío. 4a Nota Informativa del Instituto Internacional del Frío.

Author(s) : ESTRADA-FLORES S., TANNER D.

Type of article: Periodical article, Review

Summary

Spanish translation of the 4th IIR Informatory Note on refrigeration and food, published in issue 2008-4 of the Bulletin of the IIR (see the Bulletin of the IIR, reference 2008-2553). RFID is a promising technology that can provide numerous benefits in temperature monitoring and performance of perishable supply chains. The main limitations are: (a) a relatively high cost; (b) difficulties in calculating a return on investment; and (c) reliability and accuracy, which should be further improved for cold chain applications.

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Format PDF

Pages: 32-38 (6 p.)

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Details

  • Original title: Tecnologías basadas en radio frecuencia (RFID) utilisada para aplicaciones en la cadena de frío. 4a Nota Informativa del Instituto Internacional del Frío.
  • Record ID : 2009-1140
  • Languages: Spanish
  • Source: IIF-IIR/Frío Calor Aire acond. - vol. 37 - n. 413
  • Publication date: 2009/04

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