FRIDOC
The leading database for refrigeration information
With more than 100,000 indexed documents, FRIDOC is the world’s most comprehensive database dedicated to refrigeration information. It covers every sector of refrigeration and compiles documents from scientific and technical works from across the globe. By default, only documents that can be downloaded or purchased are shown. To consult the full database, you can check the filter box « Include sheets with no document attached ».
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OPTIMISED QUALITY IN FROZEN FOODS.
- Author(s) : STRACHAN P. W.
- Date : 1983
- Languages : English
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ASPECTS OF PROCESSING, STORAGE AND DISTRIBUTION...
- Author(s) : LOVE J.
- Date : 1984/09
- Languages : English
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In: Food Eng. Process Appl., Unit Oper., Elsevi...
- Number: vol. 2
- Date : 1986
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Quality of frozen fruit and vegetables: how to ...
- Author(s) : CRIVELLI G.
- Date : 1995/07
- Languages : Italian
- Source: Industria italiana del Freddo - vol. 39 - n. 4
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Ambient Parameter Monitoring in Fresh Fruit and...
- Author(s) : LAMBERTY A., KREYENSCHMIDT J.
- Date : 2022/06
- Languages : English
- Source: Foods - 11 - 12
- Formats : PDF
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